
At lunch, the Spa dining room offers light yet succulent and original meals that don't let you forget the supreme and always renewed pleasure of a delicious cuisine. Some of these meals are also offered on the menu of the Trois Tilleuls' gastronomic restaurant..
Richelieu Valley soup
Apple and celery root salad, shrimps and Parmesan cheese, hazelnut oil
Roasted scallops and fine lettuce, yogourt and raspberry dressing
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Trois Tilleuls salad
Walleye fillet, beetroot duet, goat cheese cream
Unilateral cooked salmon, vegetables napoleon, tomatoes and vanilla sauce
Beef rôtisson, green pepper sauce, grated potatoes
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Trilogy of Crème brûlée
Pear soup, apricot crust and lime sorbet
Assortment of sorbets
Coffee, tea
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